Matthew_Gasoline

joined 10 months ago
[–] [email protected] 11 points 4 days ago

Next time you're eating the chips at a Mexican Restaurant, get a side of lemons/limes.

Apply citrus to chips and sprinkle desired salt amount.

The salt will stay on the zesty chips throughout the salsa dipping process.

[–] [email protected] 8 points 1 month ago (1 children)

Just don't put anything on the dashboard.

[–] [email protected] 20 points 2 months ago (2 children)

I took a nap today. When I woke up I asked my wife what time it was. She said 5:30. I still had to ask her if it was Sunday. It is indeed still Sunday.