Asklemmy

43395 readers

1354 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
[email protected]: a community for finding communities

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago

MODERATORS

[email protected]

What's your favorite snack? (beehaw.org)

submitted 4 months ago* (last edited 4 months ago) by [email protected] to c/[email protected]

20 comments fedilink hide all child comments

Mine is crunchy dark chocolate muesli with milk and a bit of sugar.

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 3 points 4 months ago

Put (whole) cashews (500g? 1gk?) on a backing tray in the oven on 180°C for about 45 mins, check and mix every 10-20 minutes so the don't burn (this goes pretty fast in the end) until brown. While the oven is hot also roast some almonds afterwards (if you wanna you can soak them in (salted or unsalted) water but you don't have to). We usually do this before or after baking bread / cake / lasagne when the oven is hot anyway. Check out other nuts to taste, I think this should work with hazelnuts as well, not sure about walnuts ...