muculent

joined 8 months ago
[–] [email protected] 2 points 4 days ago

Depends on the state of the banana I suppose. I used to do the bunch end but it'd always end up mushing it a bit. I find just apply some pressure with a thumbnail and peeling it had better results. I remember being taught that way years back and it's worked sense. The bunch end might easily come off if it's ripened a bit I suppose.

[–] [email protected] 1 points 4 days ago (2 children)

I also thought it was strange. Sounds like the much easier part?

[–] [email protected] 8 points 4 days ago (7 children)

Open a banana from the seed end and not the bunch end. It's much easier.

[–] [email protected] 5 points 2 months ago

Every time I see the body horror AI produces I feel like I'm MacReady at McMurdo in desperate need of my flamethrower.

[–] [email protected] 54 points 3 months ago

The secret love child of Kim Jong and Elon.